David G. Laing
The Intercultural Communication Institute(US)
Publications by Year
Research Areas
Olfactory and Sensory Function Studies, Advanced Chemical Sensor Technologies, Biochemical Analysis and Sensing Techniques, Insect Pheromone Research and Control, Neurobiology and Insect Physiology Research
Most-Cited Works
- → Infants' Consumption of a New Food Enhances Acceptance of Similar Foods(1998)291 cited
- → The capacity of humans to identify odors in mixtures(1989)289 cited
- → Natural Sniffing Gives Optimum Odour Perception for Humans(1983)244 cited
- Perception of complex smells and tastes(1989)
- → Influence of training and experience on the perception of multicomponent odor mixtures.(1996)195 cited
- → Quality and intensity of binary odor mixtures(1984)184 cited
- → The analysis of odor mixtures by humans: evidence for a configurational process(2001)147 cited