Bruna Aparecida Souza Machado
Serviço Nacional de Aprendizagem Industrial(BR)
Publications by Year
Research Areas
Agricultural and Food Sciences, Bee Products Chemical Analysis, Essential Oils and Antimicrobial Activity, SARS-CoV-2 and COVID-19 Research, SARS-CoV-2 detection and testing
Most-Cited Works
- → Chemical Composition and Biological Activity of Extracts Obtained by Supercritical Extraction and Ethanolic Extraction of Brown, Green and Red Propolis Derived from Different Geographic Regions in Brazil(2016)201 cited
- → Antioxidant, antimicrobial, antiparasitic, and cytotoxic properties of various Brazilian propolis extracts(2017)186 cited
- → Chemical characterization and biological activity of six different extracts of propolis through conventional methods and supercritical extraction(2018)176 cited
- → Propolis: types, composition, biological activities, and veterinary product patent prospecting(2019)159 cited
- → Supercritical Fluid Extraction Using CO2: Main Applications and Future Perspectives(2013)126 cited
- → Application of convolutional neural networks for classification of adult mosquitoes in the field(2019)117 cited
- → Evaluation of the antioxidant profile and cytotoxic activity of red propolis extracts from different regions of northeastern Brazil obtained by conventional and ultrasound-assisted extraction(2019)103 cited
- → The Main Molecular and Serological Methods for Diagnosing COVID-19: An Overview Based on the Literature(2020)77 cited
- → Passion fruit peel flour – Technological properties and application in food products(2016)75 cited
- → The Importance of Vaccination in the Context of the COVID-19 Pandemic: A Brief Update Regarding the Use of Vaccines(2022)73 cited