Chenjuan Jing
HBIS (China)(CN)Shijiazhuang Academy of Agriculture and Forestry Sciences(CN)Institute of Pomology(CN)Hebei Academy of Agriculture and Forestry Sciences(CN)
Publications by Year
Research Areas
Horticultural and Viticultural Research, Plant Physiology and Cultivation Studies, Plant Gene Expression Analysis, Phytochemicals and Antioxidant Activities, Postharvest Quality and Shelf Life Management
Most-Cited Works
- → The effect of promoter methylation on MdMYB1 expression determines the level of anthocyanin accumulation in skins of two non-red apple cultivars(2018)80 cited
- → Effect of environmental factors on skin pigmentation and taste in three apple cultivars(2020)46 cited
- → Identification of the WRKY gene family in apricot and its response to drought stress(2023)22 cited
- → Effect of Debagging Time on Pigment Patterns in the Peel and Sugar and Organic Acid Contents in the Pulp of ‘Golden Delicious’ and ‘Qinguan’ Apple Fruit at Mid and Late Stages of Development(2016)16 cited
- → ‘Jizaohong’—An Early-Ripening Apricot Cultivar(2024)2 cited
- → ‘Jinyu’ and ‘Jinhe’: Two New High-quality, Very Early-ripening Apricot (Prunus armeniaca L.) Cultivars from China(2021)2 cited