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J. Bruce German

University of California, Davis(US)

Publications by Year

Research Areas

Infant Nutrition and Health, Fatty Acid Research and Health, Nutrition, Genetics, and Disease, Digestive system and related health, Probiotics and Fermented Foods

Most-Cited Works

→ Inhibition of oxidation of human low-density lipoprotein by phenolic substances in red wine(1993)1,641 cited
→ The Genome Sequence of Taurine Cattle: A Window to Ruminant Biology and Evolution(2009)1,330 cited
→ Phytochemicals: nutraceuticals and human health(2000)1,094 cited
→ The genome sequence of Bifidobacterium longum subsp. infantis reveals adaptations for milk utilization within the infant microbiome(2008)877 cited
→ Bifidobacteria-mediated immune system imprinting early in life(2021)726 cited
→ Interfacial Phenomena in the Evaluation of Antioxidants: Bulk Oils vs Emulsions(1994)705 cited

→ Human milk glycobiome and its impact on the infant gastrointestinal microbiota(2010)

666 cited

→ Bacteroides in the Infant Gut Consume Milk Oligosaccharides via Mucus-Utilization Pathways(2011)572 cited

→ Consumption of Human Milk Oligosaccharides by Gut-Related Microbes(2010)556 cited

→ Inhibition ofIn Vitro Human LDL Oxidation by Phenolic Antioxidants from Grapes and Wines(1996)501 cited