Julian Keller
Zentrum für Foren in der Grafischen Datenverarbeitung(DE)
Publications by Year
Research Areas
Food composition and properties, Probiotics and Fermented Foods, Light effects on plants, Sensory Analysis and Statistical Methods, Plant Genetic and Mutation Studies
Most-Cited Works
- → Recent Progress and Emerging Technologies towards a Sustainable Synthesis of Sulfones(2021)131 cited
- → Impacts of Radio-Frequency Electromagnetic Field (RF-EMF) on Lettuce (Lactuca sativa)—Evidence for RF-EMF Interference with Plant Stress Responses(2023)27 cited
- → In-Depth Analysis of Chlorophyll Fluorescence Rise Kinetics Reveals Interference Effects of a Radiofrequency Electromagnetic Field (RF-EMF) on Plant Hormetic Responses to Drought Stress(2025)2 cited
- → Evaluating the Effect on Heart Rate Variability of Adults Exposed to Radio-Frequency Electromagnetic Fields in Modern Office Environment(2024)1 cited
- → Sensory and Emotional Profiling of Different Processed Oat Products(2025)
- → Sensory and Emotional Profiling of Different Processed Oat Products—A Pilot Study(2026)
- Introducing new technologies into today's cleanup arena(1991)
- Lessons learned from the Hanford Mission Planning Program(1993)