F. J. Angulo
Publications by Year
Research Areas
Salmonella and Campylobacter epidemiology, Food Safety and Hygiene, Viral gastroenteritis research and epidemiology, Clostridium difficile and Clostridium perfringens research, Listeria monocytogenes in Food Safety
Most-Cited Works
- → Estimating the Burden of Acute Gastroenteritis, Foodborne Disease, and Pathogens Commonly Transmitted by Food: An International Review(2005)248 cited
- → Eating in Restaurants: A Risk Factor for Foodborne Disease?(2006)174 cited
- → A community waterborne outbreak of salmonellosis and the effectiveness of a boil water order.(1997)165 cited
- → Prevalence of diarrhoea in the community in Australia, Canada, Ireland, and the United States(2005)164 cited
- → Factors Associated with Seeking Medical Care and Submitting a Stool Sample in Estimating the Burden of Foodborne Illness(2006)156 cited
- → A Large Outbreak of Botulism: The Hazardous Baked Potato(1998)110 cited
- Multistate surveillance for food-handling, preparation, and consumption behaviors associated with foodborne diseases: 1995 and 1996 BRFSS food-safety questions.(1998)
- The National Antimicrobial Resistance Monitoring System (NARMS) for enteric bacteria, 1996-1999: surveillance for action.(2000)
- Multistate outbreaks of Salmonella infections associated with live poultry - United States, 2007.(2009)
- → A waterborneSalmonella typhimuriumoutbreak in Gideon, Missouri: Results from a field investigation(1996)29 cited