Derek J. Snyder
University of Florida(US)
Publications by Year
Research Areas
Biochemical Analysis and Sensing Techniques, Olfactory and Sensory Function Studies, Advanced Chemical Sensor Technologies, Sensory Analysis and Statistical Methods, Multisensory perception and integration
Most-Cited Works
- → Valid across-group comparisons with labeled scales: the gLMS versus magnitude matching(2004)560 cited
- → Bitter Receptor Gene (TAS2R38), 6‐n‐Propylthiouracil (PROP) Bitterness and Alcohol Intake(2004)380 cited
- → Psychophysics of sweet and fat perception in obesity: problems, solutions and new perspectives(2006)375 cited
- → The Chemical Interactions Underlying Tomato Flavor Preferences(2012)355 cited
- → Labeled scales (e.g., category, Likert, VAS) and invalid across-group comparisons: what we have learned from genetic variation in taste(2003)277 cited
- → Genetic variation and inferences about perceived taste intensity in mice and men(2000)239 cited
- → Comparison of the Hedonic General Labeled Magnitude Scale with the Hedonic 9‐Point Scale(2014)107 cited
- → Differences in Our Sensory Worlds(2005)100 cited
- → Taste damage (otitis media, tonsillectomy and head and neck cancer), oral sensations and BMI(2012)94 cited
- → From psychophysics to the clinic: missteps and advances(2004)72 cited