Milad Rouhi
Kermanshah University of Medical Sciences(IR)
Publications by Year
Research Areas
Nanocomposite Films for Food Packaging, biodegradable polymer synthesis and properties, Probiotics and Fermented Foods, Meat and Animal Product Quality, Mycotoxins in Agriculture and Food
Most-Cited Works
- → Improving the integrity of natural biopolymer films used in food packaging by crosslinking approach: A review(2017)519 cited
- → Application of Red Cabbage Anthocyanins as pH-Sensitive Pigments in Smart Food Packaging and Sensors(2022)185 cited
- → Physico-mechanical and structural properties of eggshell membrane gelatin- chitosan blend edible films(2017)166 cited
- → Survival of probiotic bacteria in carboxymethyl cellulose-based edible film and assessment of quality parameters(2017)165 cited
- → Extraction optimization of pepsin-soluble collagen from eggshell membrane by response surface methodology (RSM)(2015)126 cited
- → Bioactive edible films: Development and characterization of gelatin edible films incorporated with casein phosphopeptides(2020)106 cited
- → Modification and improvement of biodegradable packaging films by cold plasma; a critical review(2020)98 cited
- → Probiotic biological strategies to decontaminate aflatoxin M1 in a traditional Iranian fermented milk drink (Doogh)(2016)91 cited
- → Betalains as promising natural colorants in smart/active food packaging(2023)91 cited
- → Different strategies to reinforce the milk protein-based packaging composites(2022)89 cited