Imke Reese
United Nations Children's Fund(US)
Publications by Year
Research Areas
Food Allergy and Anaphylaxis Research, Allergic Rhinitis and Sensitization, Contact Dermatitis and Allergies, Asthma and respiratory diseases, Eosinophilic Esophagitis
Most-Cited Works
- → EAACI position paper: Influence of dietary fatty acids on asthma, food allergy, and atopic dermatitis(2019)170 cited
- → EAACI position paper on diet diversity in pregnancy, infancy and childhood: Novel concepts and implications for studies in allergy and asthma(2019)142 cited
- → Guidelines on the management of IgE-mediated food allergies(2015)134 cited
- → Role of dietary fiber in promoting immune health—An EAACI position paper(2022)118 cited
- → German guideline for the management of adverse reactions to ingested histamine(2017)90 cited
- → Pseudoallergic reactions in chronic urticaria are associated with altered gastroduodenal permeability(2004)89 cited
- → Update of the S2k guideline on the management of IgE-mediated food allergies(2021)79 cited
- → Immunoglobulin E‐reactivity of wheat‐allergic subjects (baker's asthma, food allergy, wheat‐dependent, exercise‐induced anaphylaxis) to wheat protein fractions with different solubility and digestibility(2004)77 cited
- → S3-Guideline on allergy prevention: 2014 update(2014)74 cited
- → Aktualisierte S2k-Leitlinie Zöliakie der Deutschen Gesellschaft für Gastroenterologie, Verdauungs- und Stoffwechselkrankheiten (DGVS)(2022)45 cited