Xuewu Duan
Institute of Process Engineering(CN)Institute of Physics(CN)University of Chinese Academy of Sciences(CN)
Publications by Year
Research Areas
Postharvest Quality and Shelf Life Management, Plant Physiology and Cultivation Studies, Phytochemicals and Antioxidant Activities, Plant Gene Expression Analysis, Plant Pathogens and Fungal Diseases
Most-Cited Works
- → Advances in understanding of enzymatic browning in harvested litchi fruit(2004)353 cited
- → Cadmium accumulation and its effects on metal uptake in maize (Zea mays L.)(2006)225 cited
- → Antioxidant properties of anthocyanins extracted from litchi (Litchi chinenesis Sonn.) fruit pericarp tissues in relation to their role in the pericarp browning(2006)211 cited
- → Cold storage duration affects litchi fruit quality, membrane permeability, enzyme activities and energy charge during shelf time at ambient temperature(2011)201 cited
- → Effect of pure oxygen atmosphere on antioxidant enzyme and antioxidant activity of harvested litchi fruit during storage(2010)196 cited
- → Effect of nitric oxide on pericarp browning of harvested longan fruit in relation to phenolic metabolism(2006)