Jinkai Zheng
Qingdao Agricultural University(CN)Institute of Food Science and Technology(CN)Institute of Food Science & Technology(GB)Qingdao Academy of Agricultural Sciences(CN)Chinese Academy of Agricultural Sciences(CN)
Publications by Year
Research Areas
Bioactive Compounds in Plants, Phytochemicals and Antioxidant Activities, Polysaccharides and Plant Cell Walls, Proteins in Food Systems, Polysaccharides Composition and Applications
Most-Cited Works
- → Pectins from fruits: Relationships between extraction methods, structural characteristics, and functional properties(2021)285 cited
- → Dietary Fibers from Fruits and Vegetables and Their Health Benefits via Modulation of Gut Microbiota(2019)227 cited
- → Biosynthesis of citrus flavonoids and their health effects(2018)216 cited
- → Nutrients and bioactives in citrus fruits: Different citrus varieties, fruit parts, and growth stages(2021)199 cited
- → The structure–property relationships of acid- and alkali-extracted grapefruit peel pectins(2019)198 cited
- → Surface-enhanced Raman spectroscopy (SERS) combined techniques for high-performance detection and characterization(2017)150 cited