Roberto Mariotti
Institute of Biosciences and Bioresources(IT)
Publications by Year
Research Areas
Edible Oils Quality and Analysis, Horticultural and Viticultural Research, Genetic diversity and population structure, Lipid metabolism and biosynthesis, Plant biochemistry and biosynthesis
Most-Cited Works
- → Olive phenolic compounds: metabolic and transcriptional profiling during fruit development(2012)187 cited
- → A consensus list of microsatellite markers for olive genotyping(2009)183 cited
- → Identification of new polymorphic regions and differentiation of cultivated olives (Olea europaea L.) through plastome sequence comparison(2010)117 cited
- → Physiological, epigenetic and genetic regulation in some olive cultivars under salt stress(2019)90 cited
- → Elucidation of the genetic architecture of self‐incompatibility in olive: Evolutionary consequences and perspectives for orchard management(2017)90 cited
- → Behavior of Four Olive Cultivars During Salt Stress(2019)80 cited
- → Plasticity of fruit and oil traits in olive among different environments(2019)73 cited
- → Usefulness of a New Large Set of High Throughput EST-SNP Markers as a Tool for Olive Germplasm Collection Management(2018)65 cited
- → Transcript Analysis and Regulative Events during Flower Development in Olive (Olea europaea L.)(2016)64 cited
- → Evolution of Extra Virgin Olive Oil Quality under Different Storage Conditions(2021)57 cited