Miklós Kovács
Melbourne Health(AU)
Publications by Year
Research Areas
Food composition and properties, Wheat and Barley Genetics and Pathology, Cell Adhesion Molecules Research, Celiac Disease Research and Management, Particle physics theoretical and experimental studies
Most-Cited Works
- → The effect of diatomaceous earth on grain quality(1996)167 cited
- → The Src family kinases Hck, Fgr, and Lyn are critical for the generation of the in vivo inflammatory environment without a direct role in leukocyte recruitment(2014)138 cited
- → A SIMPLE METHOD FOR THE DETERMINATION OF CHOLESTEROL AND SOME PLANT STEROLS IN FISHERY‐BASED FOOD PRODUCTS(1979)129 cited
- → Thermal stability of wheat gluten protein: its effect on dough properties and noodle texture(2003)92 cited
- → Role of eicosenoic and docosenoic fatty acids in fresh water and marine lipids(1980)75 cited
- → Swelling Index of Glutenin Test. I. Method and Comparison with Sedimentation, Gel‐Protein, and Insoluble Glutenin Tests(2002)63 cited