C. A. Eaton
Fera Science (United Kingdom)(GB)
Publications by Year
Research Areas
Fatty Acid Research and Health, Aquaculture Nutrition and Growth, Meat and Animal Product Quality, Marine animal studies overview, Ocean Acidification Effects and Responses
Most-Cited Works
- → Interaction betweenAeromonas salmonicida and peritoneal macrophages of brook trout (Salvelinus fontinalis)(1986)121 cited
- → Some Commercial Atlantic Herring Oils; Fatty Acid Composition(1966)95 cited
- → Lipids and Fatty Acids of Two Species of North Atlantic Krill (Meganyctiphanes norvegica and Thysanoëssa inermis) and Their Role in the Aquatic Food Web(1970)89 cited
- → Some Contemporary Applications of Open‐Tubular Gas‐Liquid Chromatography in Analyses of Methyl Esters of Longer‐Chain Fatty Acids(1978)73 cited
- → The occurrence and distribution of octadecapentaenoic acid in a natural plankton population. A possible food chain index(1976)72 cited
- → LIPIDS OF THE FIN WHALE (BALAENOPTERA PHYSALUS) FROM NORTH ATLANTIC WATERS: III. OCCURRENCE OF EICOSENOIC AND DOCOSENOIC FATTY ACIDS IN THE ZOOPLANKTER MEGANYCTIPHANES NORVEGICA (M. SARS) AND THEIR EFFECT ON WHALE OIL COMPOSITION(1966)70 cited
- → Distribution of Fatty Acids in Lipids of the Common Atlantic Sea Urchin Strongylocentrotus droebachiensis(1980)70 cited
- → Blubber fat deposition in mysticeti whales(1975)67 cited
- → Mackerel Lipids and Fatty Acids(1971)65 cited
- → LIPIDS OF THE FIN WHALE (BALAENOPTERA PHYSALUS) FROM NORTH ATLANTIC WATERS: I. FATTY ACID COMPOSITION OF WHOLE BLUBBER AND BLUBBER SECTIONS(1965)63 cited