Yingnan Liu
Taiyuan University of Technology(CN)
Publications by Year
Research Areas
Advanced biosensing and bioanalysis techniques, Proteins in Food Systems, Carbon and Quantum Dots Applications, Advanced Nanomaterials in Catalysis, Food composition and properties
Most-Cited Works
- → Multifunctional Injectable Hydrogel Dressings for Effectively Accelerating Wound Healing: Enhancing Biomineralization Strategy(2021)322 cited
- → Silver nanoparticle-embedded hydrogel as a photothermal platform for combating bacterial infections(2019)263 cited
- → Interface engineering of metal organic framework on graphene oxide with enhanced adsorption capacity for organophosphorus pesticide(2016)228 cited
- → Multifunctional Magnetic Copper Ferrite Nanoparticles as Fenton-like Reaction and Near-Infrared Photothermal Agents for Synergetic Antibacterial Therapy(2019)221 cited
- → Effect of Lactobacillus plantarum and Staphylococcus xylosus on flavour development and bacterial communities in Chinese dry fermented sausages(2020)221 cited
- → Improved size, morphology and crystallinity of hematite (α-Fe2O3) nanoparticles synthesized via the precipitation route using ferric sulfate precursor(2019)211 cited
- → Development and evaluation of soy protein isolate-based antibacterial nanocomposite films containing cellulose nanocrystals and zinc oxide nanoparticles(2020)210 cited
- → Construction of Chitosan‐Based Hydrogel Incorporated with Antimonene Nanosheets for Rapid Capture and Elimination of Bacteria(2020)201 cited
- → Cellulose nanocrystals prepared from wheat bran: Characterization and cytotoxicity assessment(2019)169 cited
- → Innovative Dual-Emitting Ratiometric Fluorescence Sensor for Tetracyclines Detection Based on Boron Nitride Quantum Dots and Europium Ions(2020)166 cited