Glen L. Creasy
Lincoln University(NZ)
Publications by Year
Research Areas
Horticultural and Viticultural Research, Fermentation and Sensory Analysis, Plant and animal studies, Plant Physiology and Cultivation Studies, Phytochemicals and Antioxidant Activities
Most-Cited Works
- → Influence of Defoliation on Overwintering Carbohydrate Reserves, Return Bloom, and Yield of Mature Chardonnay Grapevines(2005)140 cited
- → Evidence for Xylem Discontinuity in Pinot noir and Merlot Grapes: Dye Uptake and Mineral Composition During Berry Maturation(1993)64 cited
- → The influence of seed weight on the development and growth of berries and live green ovaries inVitis viniferaL. cvs. Pinot Noir and Cabernet Sauvignon(2009)60 cited
- → Effect of mechanical leaf removal and its timing on flavan-3-ol composition and concentrations in Vitis vinifera L. cv. Pinot Noir wine(2011)54 cited
- → Vine Water Stress and Peduncle Girdling Effects on Pre- and Post-Veraison Grape Berry Growth and Deformability(1993)32 cited
- → STILBENE ACCUMULATION IN GRAPEVINE TISSUES: DEVELOPMENTAL AND ENVIRONMENTAL EFFECTS(2000)28 cited
- → A New RP-HPLC Method for Analysis of Polyphenols, Anthocyanins, and Indole-3-Acetic Acid in Wine(2008)23 cited
- → Behavioral Responses of European Blackbirds and Australasian Silvereyes to Varying Acid and Sugar Levels in Artificial Grapes(2009)15 cited
- → Use of Tagging to Trace Capfall and Development of IndividualVitis viniferaL. cv. Pinot noir Flowers(2003)12 cited
- → UV-B Radiation Induced the Changes in the Amount of Amino Acids, Phenolics and Aroma Compounds in Vitis vinifera cv. Pinot Noir Berry under Field Conditions(2023)9 cited