Betül Tatar
Lucerne University of Applied Sciences and Arts(CH)
Publications by Year
Research Areas
Microencapsulation and Drying Processes, Phytochemicals and Antioxidant Activities, Mindfulness and Compassion Interventions, Bee Products Chemical Analysis, COVID-19 and Mental Health
Most-Cited Works
- → Microencapsulation of phenolic compounds extracted from sour cherry pomace: effect of formulation, ultrasonication time and core to coating ratio(2012)143 cited
- → Storage and Baking Stability of Encapsulated Sour Cherry Phenolic Compounds Prepared from Micro- and Nano-Suspensions(2013)54 cited
- → Effect of Degritting of Phenolic Extract from Sour Cherry Pomace on Encapsulation Efficiency—Production of Nano-suspension(2012)32 cited
- → Rheology of Emulsions(2016)18 cited
- → Microcapsule characterization of phenolic powder obtained from strawberry pomace(2019)10 cited
- → Measuring and interpreting cognitive representations of foods and drinks: A procedure for collecting and coding feature listing data(2020)9 cited
- → Grounding Motivation for Behaviour Change(2022)9 cited
- → Grape Pomace as a New Coagulant for Tofu Production: Physicochemical and Sensory Effects(2021)6 cited
- → Visualisation of cakes differing in oil content with magnetic resonance imaging(2017)4 cited
- → Multiple Modality Biomagnetic Analysis System(2000)4 cited