Richard A. Bernhard
Publications by Year
Research Areas
Analytical Chemistry and Chromatography, Garlic and Onion Studies, Biochemical Analysis and Sensing Techniques, Advanced Chemical Sensor Technologies, Plant biochemistry and biosynthesis
Most-Cited Works
- → Investigation of pyrazine formation pathways in sugar-ammonia model systems(1977)123 cited
- → Solid Phase Microextraction for Cheese Volatile Compound Analysis(1996)79 cited
- → Effect of time, temperature, and reactant ratio on pyrazine formation in model systems(1976)76 cited
- → Formation of heterocyclic compounds from the reaction of L-rhamnose with ammonia(1978)63 cited
- → Effect of nitrogen source on pyrazine formation(1988)61 cited
- → Chemotaxonomy: Distribution studies of sulfur compounds in Allium(1970)59 cited
- → Volatile Constituents of the Essential Oil of Kumquat(1983)52 cited
- → Comparative Distribution of Volatile Aliphatic Disulfides Derived from Fresh and Dehydrated Onions(1968)48 cited
- → The volatile constituents of Schinus molle L(1983)47 cited
- → Effect of pH on pyrazine formation in glucose—glycine model systems(1993)39 cited