Paul Naughton
Publications by Year
Research Areas
Obesity, Physical Activity, Diet, Eating Disorders and Behaviors, Behavioral Health and Interventions, Food Safety and Hygiene, Consumer Attitudes and Food Labeling
Most-Cited Works
- → The creation of a healthy eating motivation score and its association with food choice and physical activity in a cross sectional sample of Irish adults(2015)104 cited
- → Food fraud and the perceived integrity of European food imports into China(2018)76 cited
- → Precision Agriculture in China: Exploring Awareness, Understanding, Attitudes and Perceptions of Agricultural Experts and End-Users in China(2017)45 cited
- → Drivers of existing and emerging food safety risks: Expert opinion regarding multiple impacts(2018)40 cited
- → Acting to self-regulate unhealthy eating habits. An investigation into the effects of habit, hedonic hunger and self-regulation on sugar consumption from confectionery foods(2015)38 cited
- → Reducing consumption of confectionery foods: A post-hoc segmentation analysis using a social cognition approach(2017)15 cited
- → Healthy eating attitudes and healthy living: An examination of the relationship between attitudes, food choices and lifestyle behaviours in a representative sample of Irish adults(2013)10 cited
- → The eyes eat first: Improving consumer acceptance of plant-based meat alternatives by adjusting front-of-pack labeling(2025)2 cited
- → Healthy Food Choice Motivation Questionnaire(2015)
- → Royal Academy of Medicine in Ireland Section of Medicine(1997)