Bruno Pot
Vrije Universiteit Brussel(BE)Yakult (Netherlands)(NL)
Publications by Year
Research Areas
Probiotics and Fermented Foods, Gut microbiota and health, Genomics and Phylogenetic Studies, Microbial Metabolites in Food Biotechnology, Oral microbiology and periodontitis research
Most-Cited Works
- → The International Scientific Association for Probiotics and Prebiotics consensus statement on the scope and appropriate use of the term probiotic(2014)8,812 cited
- → A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae(2020)3,042 cited
- → Polyphasic taxonomy, a consensus approach to bacterial systematics(1996)1,514 cited
- → Polyphasic taxonomy, a consensus approach to bacterial systematics.(1996)834 cited
- → Whole genome-based population biology and epidemiological surveillance of Listeria monocytogenes(2016)673 cited
- → Probiotic potential of Lactobacillus strains isolated from dairy products(2005)613 cited