Zuzana Pacáková
Czech University of Life Sciences Prague(CZ)
Publications by Year
Research Areas
Public Relations and Crisis Communication, Advanced Chemical Sensor Technologies, Sensory Analysis and Statistical Methods, Heavy metals in environment, Probiotics and Fermented Foods
Most-Cited Works
- → Detection of bovine milk adulteration in caprine milk with N-acetyl carbohydrate biomarkers by using 1H nuclear magnetic resonance spectroscopy(2021)32 cited
- → Individual human odor fallout as detected by trained canines(2013)17 cited
- → Discard volume necessary for elimination of heparin flush effect on thromboelastography(2010)12 cited
- → Faecal Excretion Dynamic during Subacute Oral Exposure to Different Pb Species in Rattus norvegicus(2013)12 cited
- → Communication from below: Feedback from employees as a tool for their stabilisation(2024)6 cited
- → The effect of fertilisation with fermented pig slurry on the quantitative and qualitative parameters of tomatoes (Solanum lycopersicum)(2009)6 cited
- → Top-down internal communication and its importance for the sustainability of agricultural organizations from the perspective of Tomas Bata´s management philosophy(2023)5 cited
- → Hierarchical Cluster Analysis – Various Approaches to Data Preparation(2013)4 cited
- → Symmetrical communication: an intra-organisational system to support conflict and crisis resolution in organisations(2024)3 cited
- → Correlation of sensory and physicochemical properties of selected apple cultivars(2013)2 cited