Valeria Deon
Center for Global Development(US)Barilla (Italy)(IT)
Publications by Year
Research Areas
Nutritional Studies and Diet, Tea Polyphenols and Effects, Nuts composition and effects, Fatty Acid Research and Health, Antioxidant Activity and Oxidative Stress
Most-Cited Works
- → Evidence of dysbiosis in the intestinal microbial ecosystem of children and adolescents with primary hyperlipidemia and the potential role of regular hazelnut intake(2018)49 cited
- → A serving of blueberry (V. corymbosum) acutely improves peripheral arterial dysfunction in young smokers and non-smokers: two randomized, controlled, crossover pilot studies(2017)46 cited
- → Effect of hazelnut on serum lipid profile and fatty acid composition of erythrocyte phospholipids in children and adolescents with primary hyperlipidemia: A randomized controlled trial(2017)32 cited
- → Eight-week hempseed oil intervention improves the fatty acid composition of erythrocyte phospholipids and the omega-3 index, but does not affect the lipid profile in children and adolescents with primary hyperlipidemia(2018)31 cited
- → Blood trace metals in a sporadic amyotrophic lateral sclerosis geographical cluster(2017)30 cited
- → Effect of short-term hazelnut consumption on DNA damage and oxidized LDL in children and adolescents with primary hyperlipidemia: a randomized controlled trial(2018)28 cited
- → Nutritional Composition and Environmental Impact of Meals Selected in Workplace Canteens before and after an Intervention Promoting the Adherence to the Mediterranean Diet(2022)25 cited
- → Effect of the Pasta Making Process on Slowly Digestible Starch Content(2023)13 cited
- → Serum lipid profile and fatty acid composition of erythrocyte phospholipids in children and adolescents with primary hyperlipidemia(2016)10 cited
- → Intra‐ and interday repeatability of peripheral arterial function: suitability and potential limitations(2016)4 cited