Silvia Donnini
University of Milan(IT)
Publications by Year
Research Areas
Plant Micronutrient Interactions and Effects, Plant Stress Responses and Tolerance, Horticultural and Viticultural Research, Plant responses to water stress, Plant Physiology and Cultivation Studies
Most-Cited Works
- → Proteomic characterization of iron deficiency responses in Cucumis sativusL. roots(2010)85 cited
- → Differential responses in pear and quince genotypes induced by Fe deficiency and bicarbonate(2009)83 cited
- → 1 H NMR foodomics reveals that the biodynamic and the organic cultivation managements produce different grape berries ( Vitis vinifera L. cv. Sangiovese)(2016)64 cited
- → Molybdenum and iron mutually impact their homeostasis in cucumber (Cucumis sativus) plants(2016)57 cited
- → Oxidative stress responses and root lignification induced by Fe deficiency conditions in pear and quince genotypes(2011)56 cited
- → Root exudation and rhizosphere acidification by two lines of Medicago ciliaris in response to lime-induced iron deficiency(2008)47 cited
- → Comparison of three pea cultivars (Pisum sativum) regarding their responses to direct and bicarbonate-induced iron deficiency(2011)44 cited
- → Adaptive strategies of Parietaria diffusa (M.&K.) to calcareous habitat with limited iron availability*(2012)42 cited
- → The tomato ethylene receptor LE‐ETR3 (NR) is not involved in mediating ozone sensitivity: causal relationships among ethylene emission, oxidative burst and tissue damage(2007)41 cited
- → Iron Deficiency Tolerance at Leaf Level in <i>Medicago ciliaris</i> Plants(2014)32 cited