Alireza Abbaspourrad
Cornell University(US)New York State College of Agriculture & Life Sciences(US)Agriculture and Food(AU)
Publications by Year
Research Areas
Proteins in Food Systems, Pickering emulsions and particle stabilization, Innovative Microfluidic and Catalytic Techniques Innovation, Microencapsulation and Drying Processes, Covalent Organic Framework Applications
Most-Cited Works
- → Droplet microfluidics: A tool for biology, chemistry and nanotechnology(2016)361 cited
- → 25th Anniversary Article: Double Emulsion Templated Solid Microcapsules: Mechanics And Controlled Release(2014)279 cited
- → A new epirubicin biosensor based on amplifying DNA interactions with polypyrrole and nitrogen-doped reduced graphene: Experimental and docking theoretical investigations(2019)272 cited
- → A novel electrochemical epinine sensor using amplified CuO nanoparticles and an-hexyl-3-methylimidazolium hexafluorophosphate electrode(2019)257 cited
- → Emulsion-based systems for fabrication of electrospun nanofibers: food, pharmaceutical and biomedical applications(2017)231 cited
- → Protein Expression, Aggregation, and Triggered Release from Polymersomes as Artificial Cell‐like Structures(2012)181 cited