Manuel Martínez‐Bueno
Universidad de Granada(ES)
Publications by Year
Research Areas
Probiotics and Fermented Foods, Antimicrobial Peptides and Activities, Biochemical and Structural Characterization, Microbial Metabolites in Food Biotechnology, Gut microbiota and health
Most-Cited Works
- → Characterization and safety evaluation of enterococci isolated from Spanish goats' milk cheeses(2009)193 cited
- → Genetic features of circular bacteriocins produced by Gram-positive bacteria(2007)172 cited
- → Determination of the gene sequence and the molecular structure of the enterococcal peptide antibiotic AS-48(1994)151 cited
- → Symbiotic association between hoopoes and antibiotic‐producing bacteria that live in their uropygial gland(2008)145 cited
- → Characterization of Antimicrobial Substances Produced by Enterococcus faecalis MRR 10-3, Isolated from the Uropygial Gland of the Hoopoe ( Upupa epops )(2006)144 cited
- → Permeation of bacterial cells, permeation of cytoplasmic and artificial membrane vesicles, and channel formation on lipid bilayers by peptide antibiotic AS-48(1991)141 cited