Haibo Wang
Xinyang Normal University(CN)Anhui University of Science and Technology(CN)State Administration of Traditional Chinese Medicine of the People's Republic of China(CN)Institute of Pomology(CN)Chinese Academy of Agricultural Sciences(CN)Sanya University(CN)Ministry of Agriculture and Rural Affairs(CN)Yangzhou University(CN)
Publications by Year
Research Areas
Phytochemicals and Antioxidant Activities, Horticultural and Viticultural Research, Drug Transport and Resistance Mechanisms, Fermentation and Sensory Analysis, Natural product bioactivities and synthesis
Most-Cited Works
- → Endogenous Bile Acids Are Ligands for the Nuclear Receptor FXR/BAR(1999)1,608 cited
- → Antioxidant and Antiinflammatory Activities of Anthocyanins and Their Aglycon, Cyanidin, from Tart Cherries(1999)497 cited
- → Characterization of Anthocyanins in Grape Juices by Ion Trap Liquid Chromatography−Mass Spectrometry(2003)167 cited
- → Antioxidant Polyphenols from Tart Cherries (Prunus cerasus)(1999)162 cited
- → Liver X Receptor α Is a Transcriptional Repressor of the Uncoupling Protein 1 Gene and the Brown Fat Phenotype(2008)98 cited
- → Anthocyanin Transformation in Cabernet Sauvignon Wine during Aging(2003)89 cited