Bing Zhang
Guangxi University(CN)Sun Yat-sen University(CN)Guangdong Medical College(CN)Chinese Center For Disease Control and Prevention(CN)National Health and Family Planning Commission(CN)Tongde Hospital of Zhejiang Province(CN)Chinese Nutrition Society(CN)Huzhou Central Hospital(CN)China Institute of Veterinary Drug Control(CN)Taiwan Centers for Disease Control(TW)Shenzhen University Health Science Center(CN)Nanning Normal University(CN)Xinxiang Medical University(CN)South China University of Technology(CN)Xinjiang University(CN)
Publications by Year
Research Areas
Nutritional Studies and Diet, Obesity, Physical Activity, Diet, Cardiovascular Health and Risk Factors, Child Nutrition and Water Access, Consumer Attitudes and Food Labeling
Most-Cited Works
- → Does environmental regulation affect labor demand in China? Evidence from the textile printing and dyeing industry(2017)339 cited
- → Understanding the patterns and trends of sodium intake, potassium intake, and sodium to potassium ratio and their effect on hypertension in China(2013)281 cited
- → Psychometric properties of the perceived stress scale in a community sample of Chinese(2020)233 cited
- → Money Talks: The Environmental Impact of China's Green Credit Policy(2019)201 cited
- → Change in Body Mass Index and Its Impact on Incidence of Hypertension in 18–65-Year-Old Chinese Adults(2016)200 cited
- → Nutrition transition and related health challenges over decades in China(2020)188 cited