Qing Shen
Shanghai Institute of Process Automation Instrumentation (China)(CN)
Publications by Year
Research Areas
Meat and Animal Product Quality, Metabolomics and Mass Spectrometry Studies, Mass Spectrometry Techniques and Applications, Advanced Chemical Sensor Technologies, Proteins in Food Systems
Most-Cited Works
- → A Promoter Recruitment Mechanism for Tumor Necrosis Factor-α-induced Interleukin-8 Transcription in Type II Pulmonary Epithelial Cells(1998)168 cited
- → Impact of increasing fruit and vegetables and flavonoid intake on the human gut microbiota(2016)129 cited
- → Use of bentonite to control the release of copper from contaminated soils(2007)123 cited
- → Delirium within Three Days of Stroke in a Cohort of Elderly Patients(2006)117 cited
- → Effect of air-frying conditions on the quality attributes and lipidomic characteristics of surimi during processing(2020)95 cited
- → In Situ Method for Real-Time Discriminating Salmon and Rainbow Trout without Sample Preparation Using iKnife and Rapid Evaporative Ionization Mass Spectrometry-Based Lipidomics(2019)93 cited