Yuan Li
Jiangsu University(CN)Zhejiang A & F University(CN)Waseda University(JP)Hunan Normal University(CN)Chinese Center For Disease Control and Prevention(CN)Peking University(CN)Ministry of Natural Resources(CN)Somerville Hospital(US)Hunan City University(CN)Institute of Plant Protection(CN)Wuhan Textile University(CN)Chinese Academy of Agricultural Sciences(CN)Institute of Crop Sciences(CN)Peking University Sixth Hospital(CN)Fujian Institute of Oceanography(CN)Jiangxi Normal University(CN)Zhejiang University of Technology(CN)Northwest Normal University(CN)
Publications by Year
Research Areas
Meat and Animal Product Quality, Proteins in Food Systems, Nanocomposite Films for Food Packaging, Protein Hydrolysis and Bioactive Peptides, Gut microbiota and health
Most-Cited Works
- → Altered Fecal Microbiota Composition Associated with Food Allergy in Infants(2014)362 cited
- → Biofilm alters tetracycline and copper adsorption behaviors onto polyethylene microplastics(2019)275 cited
- → Intelligent gelatin/oxidized chitin nanocrystals nanocomposite films containing black rice bran anthocyanins for fish freshness monitorings(2019)209 cited
- → Pickering emulsions stabilized by whey protein nanoparticles prepared by thermal cross-linking(2015)186 cited
- → Freezing of meat and aquatic food: Underlying mechanisms and implications on protein oxidation(2021)166 cited
- → Impacts of infection with different toxigenic Clostridium difficile strains on faecal microbiota in children(2014)161 cited