Marı́a-Luisa Garcı́a-López
Publications by Year
Research Areas
Probiotics and Fermented Foods, Aquaculture disease management and microbiota, Meat and Animal Product Quality, Milk Quality and Mastitis in Dairy Cows, Listeria monocytogenes in Food Safety
Most-Cited Works
- → Purification and Characterization of Three Inhibitors of Voltage-Dependent K+ Channels from Leiurus Quinquestriatus var. Hebraeus Venom(1994)264 cited
- → Selective blockers of voltage-gated K+ channels depolarize human T lymphocytes: mechanism of the antiproliferative effect of charybdotoxin.(1992)244 cited
- → Numbers and types of microorganisms in vacuum-packed cold-smoked freshwater fish at the retail level(2002)138 cited
- → Bacterial Microflora of Wild Brown Trout (Salmo trutta), Wild Pike (Esox lucius), and Aquacultured Rainbow Trout (Oncorhynchus mykiss)(1999)133 cited
- → Virulence markers in Aeromonas hydrophila and Aeromonas veronii biovar sobria isolates from freshwater fish and from a diarrhoea case(2002)133 cited
- → Occurrence of foodborne pathogenic bacteria in retail prepackaged portions of marine fish in Spain(2006)121 cited