Xiaoyong Wang
Nanjing University of Chinese Medicine(CN)East China University of Science and Technology(CN)Shaanxi Yulin Energy Group(CN)
Publications by Year
Research Areas
Surfactants and Colloidal Systems, Curcumin's Biomedical Applications, Protein Interaction Studies and Fluorescence Analysis, Proteins in Food Systems, Photochemistry and Electron Transfer Studies
Most-Cited Works
- → Effect of the Nature of the Spacer on the Aggregation Properties of Gemini Surfactants in an Aqueous Solution(2003)182 cited
- → Composition and Rheological Properties of β-Lactoglobulin/Pectin Coacervates: Effects of Salt Concentration and Initial Protein/Polysaccharide Ratio(2007)150 cited
- → Binding of Curcumin with Bovine Serum Albumin in the Presence of ι-Carrageenan and Implications on the Stability and Antioxidant Activity of Curcumin(2013)119 cited
- → Temperature-dependent stability and DPPH scavenging activity of liposomal curcumin at pH 7.0(2012)92 cited
- → Salt Effect on the Complex Formation between Polyelectrolyte and Oppositely Charged Surfactant in Aqueous Solution(2005)89 cited
- → Effects of length and unsaturation of the alkyl chain on the hydrophobic binding of curcumin with Tween micelles(2017)84 cited