Changjie Xu
Tongji University(CN)Shanghai Medical College of Fudan University(CN)North Carolina State University(US)East China Jiaotong University(CN)Hengyang Normal University(CN)Fudan University(CN)Ministry of Agriculture(LV)ZheJiang Academy of Agricultural Sciences(CN)Zhongshan Hospital(CN)Zhejiang University(CN)
Publications by Year
Research Areas
Postharvest Quality and Shelf Life Management, Plant Gene Expression Analysis, Plant biochemistry and biosynthesis, Plant Physiology and Cultivation Studies, Geotechnical Engineering and Underground Structures
Most-Cited Works
- → Coordinated regulation of anthocyanin biosynthesis in Chinese bayberry (Myrica rubra) fruit by a R2R3 MYB transcription factor(2010)311 cited
- → Accumulation of lignin in relation to change in activities of lignification enzymes in loquat fruit flesh after harvest(2006)248 cited
- → Expression of Genes Associated with Aroma Formation Derived from the Fatty Acid Pathway during Peach Fruit Ripening(2010)233 cited
- → Transcriptomic analysis of Chinese bayberry (Myrica rubra) fruit development and ripening using RNA-Seq(2012)223 cited
- → Roles of RIN and ethylene in tomato fruit ripening and ripening‐associated traits(2019)196 cited
- → Three AP2/ERF family members modulate flavonoid synthesis by regulating type IV chalcone isomerase in citrus(2020)194 cited