Danli Wang
Zhejiang University of Science and Technology(CN)Children's Hospital of Zhejiang University(CN)
Publications by Year
Research Areas
Proteins in Food Systems, Food composition and properties, Microbial Inactivation Methods, Polysaccharides Composition and Applications, Phytochemicals and Antioxidant Activities
Most-Cited Works
- → Metabolic Regulation of Gene Expression by Histone Lysine β-Hydroxybutyrylation(2016)687 cited
- → Kinetic and spectroscopic characterization of intermediates and component interactions in reactions of methane monooxygenase from Methylococcus capsulatus (Bath)(1995)267 cited
- → Comparison of citrus pectin and apple pectin in conjugation with soy protein isolate (SPI) under controlled dry-heating conditions(2019)214 cited
- → Ultrasound promotes enzymatic reactions by acting on different targets: Enzymes, substrates and enzymatic reaction systems(2018)196 cited
- → Spectroscopic detection of intermediates in the reaction of dioxygen with the reduced methane monooxygenase/hydroxylase from Methylococcus capsulatus (Bath)(1994)162 cited
- → Applications of power ultrasound in oriented modification and degradation of pectin: A review(2018)146 cited