Hang Xiao
Liaoning University of Traditional Chinese Medicine(CN)Fujian Agriculture and Forestry University(CN)Xi'an Jiaotong University(CN)
Publications by Year
Research Areas
Phytochemicals and Antioxidant Activities, Bioactive Compounds in Plants, Proteins in Food Systems, Gut microbiota and health, Probiotics and Fermented Foods
Most-Cited Works
- → Nanoemulsion- and emulsion-based delivery systems for curcumin: Encapsulation and release properties(2011)575 cited
- → Nanoemulsion delivery systems: Influence of carrier oil on β-carotene bioaccessibility(2012)523 cited
- → Is nano safe in foods? Establishing the factors impacting the gastrointestinal fate and toxicity of organic and inorganic food-grade nanoparticles(2017)501 cited
- → Physical and chemical stability of β-carotene-enriched nanoemulsions: Influence of pH, ionic strength, temperature, and emulsifier type(2011)493 cited
- → Progress in microencapsulation of probiotics: A review(2020)489 cited
- → Core–shell biopolymer nanoparticle delivery systems: Synthesis and characterization of curcumin fortified zein–pectin nanoparticles(2015)460 cited