Preeti Singh
The University of Texas at Dallas(US)
Publications by Year
Research Areas
Heavy Metal Exposure and Toxicity, Nanocomposite Films for Food Packaging, Postharvest Quality and Shelf Life Management, Meat and Animal Product Quality, Heavy metals in environment
Most-Cited Works
- → Heparanase: From basic research to therapeutic applications in cancer and inflammation(2016)227 cited
- → Prevalence of multiple micronutrient deficiencies amongst pregnant women in a rural area of Haryana(2004)206 cited
- → Sweet cherry (Prunus avium): Critical factors affecting the composition and shelf life(2014)185 cited
- → Understanding Critical Factors for the Quality and Shelf-life of MAP Fresh Meat: A Review(2011)114 cited
- → Active packaging of food products: recent trends(2011)91 cited
- → The use of carbon dioxide in the processing and packaging of milk and dairy products: A review(2011)86 cited
- → Characterisation and functional properties of watermelon (Citrullus lanatus) seed proteins(2010)80 cited
- → Reproductive factors and breast cancer: A case-control study in tertiary care hospital of North India(2013)66 cited
- → Prevalence of iron, vitamin A, and iodine deficiencies amongst Adolescent Pregnant Mothers(2003)64 cited
- → Role of plastics additives for food packaging(2012)63 cited