Angela Moraru
University of Agronomic Sciences and Veterinary Medicine of Bucharest(RO)
Publications by Year
Research Areas
Protein Hydrolysis and Bioactive Peptides, Advanced Cellulose Research Studies, Tea Polyphenols and Effects, Probiotics and Fermented Foods, Animal Nutrition and Physiology
Most-Cited Works
- → Bacterial Nanocellulose from Side-Streams of Kombucha Beverages Production: Preparation and Physical-Chemical Properties(2017)160 cited
- → Bee Collected Pollen with Enhanced Health Benefits, Produced by Fermentation with a Kombucha Consortium(2018)87 cited
- → Colostrum-derived bioactive peptides obtained by fermentation with kefir grains enriched with selected yeasts(2019)20 cited
- → Bioactive-Loaded Hydrogels Based on Bacterial Nanocellulose, Chitosan, and Poloxamer for Rebalancing Vaginal Microbiota(2023)11 cited
- → Lessons Learned from the European Union’s Experience in Capitalizing Architectural Heritage(2021)4 cited
- → Chitosan Nanoparticles Stabilized with Gallic Acid, Never-Dried Bacterial Nanocellulose, and Alginate Have Biostimulant Potential for Plants(2019)2 cited
- → Nanoemulsions Based on Biopolymers Loaded with Humic and Fulvic Acids Derived from Hydrothermally Treated Biomass(2019)1 cited
- → The prospects in building management in the post pandemic and global energy crisis period(2022)
- → Closing the Loop in an Efficient Manner—The Feed-Forward Control Solution(2022)
- → Nutraceutical and Cosmeceutical Products Containing Low Molecular Weight Peptides from Fermented Colostrum(2020)