D.W. Ross
Scotland's Rural College(GB)
Publications by Year
Research Areas
Meat and Animal Product Quality, Genetic and phenotypic traits in livestock, Spectroscopy and Chemometric Analyses, Effects of Environmental Stressors on Livestock, Ruminant Nutrition and Digestive Physiology
Most-Cited Works
- → Bovine Host Genetic Variation Influences Rumen Microbial Methane Production with Best Selection Criterion for Low Methane Emitting and Efficiently Feed Converting Hosts Based on Metagenomic Gene Abundance(2016)350 cited
- → Investigating the behavioural and physiological indicators of neonatal survival in pigs(2008)318 cited
- → On the use of a laser methane detector in dairy cows(2009)91 cited
- → On-line application of visible and near infrared reflectance spectroscopy to predict chemical–physical and sensory characteristics of beef quality(2009)88 cited
- → A review of the development and use of video image analysis (VIA) for beef carcass evaluation as an alternative to the current EUROP system and other subjective systems(2012)85 cited
- → Associations between response to handling and growth and meat quality in frequently handled Bos taurus beef cattle1(2011)84 cited
- → Predicting beef cuts composition, fatty acids and meat quality characteristics by spiral computed tomography(2010)55 cited
- → Measurement of enteric methane from ruminants using a hand-held laser methane detector(2013)46 cited
- → Online prediction of fatty acid profiles in crossbred Limousin and Aberdeen Angus beef cattle using near infrared reflectance spectroscopy(2010)43 cited
- → Predicting the shear value and intramuscular fat in meat from Nellore cattle using Vis-NIR spectroscopy(2020)30 cited