Donald J. Stern

Publications by Year

Research Areas

Meat and Animal Product Quality, Postharvest Quality and Shelf Life Management, Fermentation and Sensory Analysis, Plant Physiology and Cultivation Studies, Advanced Chemical Sensor Technologies

Most-Cited Works

• → Quantitative studies on origins of fresh tomato aroma volatiles(1988)110 cited
• → Studies on Flavor Volatiles of Some Sweet Corn Products(1994)101 cited
• → Broccoli storage under low-oxygen atmosphere: identification of higher boiling volatiles(1992)86 cited
• → Effect of storage and ripening on fresh tomato quality, Part I(1994)50 cited
• → Volatile constituents in guava(1970)42 cited
• → Volatiles from grapes. Comparison of grenache juice and grenache rose wine(1969)31 cited
• → Identification of sheep liver volatiles(1983)31 cited
• → Volatiles from grapes. Identification of volatiles from Concord essence(1967)31 cited
• → Coyote estrous urine volatiles(1988)29 cited
• → Crude oleic acid volatiles(1985)6 cited