Peter Scarborough
University of Oxford(GB)Nuffield Health(GB)
Publications by Year
Research Areas
Climate Change and Health Impacts, Health disparities and outcomes, Global Health Care Issues, Nutritional Studies and Diet, Substance Abuse Treatment and Outcomes
Most-Cited Works
- → Changes in health in England, with analysis by English regions and areas of deprivation, 1990–2013: a systematic analysis for the Global Burden of Disease Study 2013(2015)359 cited
- → Differences in coronary heart disease, stroke and cancer mortality rates between England, Wales, Scotland and Northern Ireland: the role of diet and nutrition(2011)72 cited
- → Modelling the health co-benefits of sustainable diets in the UK, France, Finland, Italy and Sweden(2019)56 cited
- → What is the optimal level of population alcohol consumption for chronic disease prevention in England? Modelling the impact of changes in average consumption levels(2012)41 cited
- → Contribution of Climate and Air Pollution to Variation in Coronary Heart Disease Mortality Rates in England(2012)21 cited
- → The Influence of Global Heating on Discretionary Physical Activity: An Important and Overlooked Consequence of Climate Change(2013)16 cited
- → Identification of differences in health impact modelling of salt reduction(2017)11 cited
- → Modelling the effect on chronic disease health of changing food prices based on greenhouse gas emissions(2012)1 cited
- → Effects of brand‐matched alcoholic and alcohol‐free and low‐alcohol drinks adverts on drink selections: A United Kingdom‐based randomised controlled trial in an experimental online supermarket(2025)
- → Assessing the Nutritional and Environmental Impacts of Major UK Food and Beverage Manufacturers(2025)