D.M. Holcroft
Publications by Year
Research Areas
Plant Physiology and Cultivation Studies, Postharvest Quality and Shelf Life Management, Horticultural and Viticultural Research, Phytochemicals and Antioxidant Activities, Plant Gene Expression Analysis
Most-Cited Works
- → Antioxidant Activity of Pomegranate Juice and Its Relationship with Phenolic Composition and Processing(2000)2,342 cited
- → Anthocyanins in vegetative tissues: a proposed unified function in photoprotection(2002)939 cited
- → Changes in Strawberry Anthocyanins and Other Polyphenols in Response to Carbon Dioxide Treatments(1997)286 cited
- → Controlled atmosphere-induced changes in pH and organic acid metabolism may affect color of stored strawberry fruit(1999)227 cited
- → Postharvest physiology and handling of litchi (Litchi chinensis Sonn.)(1996)139 cited
- → Effect of Carbon Dioxide on Anthocyanins, Phenylalanine Ammonia Lyase and Glucosyltransferase in the Arils of Stored Pomegranates(1998)110 cited
- → Carbon Dioxide–induced Changes in Color and Anthocyanin Synthesis of Stored Strawberry Fruit(1999)106 cited
- → Anthocyanin Degradation in Detached Pome Fruit with Reference to Preharvest Red Color Loss and Pigmentation Patterns of Blushed and Fully Red Pears(2004)73 cited
- → RED COLOUR DEVELOPMENT AND LOSS IN PEARS(2005)60 cited
- → Regulation of Pear Color Development in Relation to Activity of Flavonoid Enzymes(2004)54 cited