Clive E. West
Publications by Year
Research Areas
Antioxidant Activity and Oxidative Stress, Iron Metabolism and Disorders, Retinoids in leukemia and cellular processes, Child Nutrition and Water Access, Trace Elements in Health
Most-Cited Works
- → Dietary Factors That Affect the Bioavailability of Carotenoids(2000)762 cited
- → Orange fruit is more effective than are dark-green, leafy vegetables in increasing serum concentrationsof retinol and b-carotene in schoolchildren in Indonesia(1998)337 cited
- → The Food Matrix of Spinach Is a Limiting Factor in Determining the Bioavailability of β-Carotene and to a Lesser Extent of Lutein in Humans(1999)319 cited
- → Zinc supplementation and stunted infants in Ethiopia: a randomised controlled trial(2000)296 cited
- → Dietary Folate from Vegetables and Citrus Fruit Decreases Plasma Homocysteine Concentrations in Humans in a Dietary Controlled Trial(1999)246 cited
- → Bioavailability of lutein from vegetables is 5 times higher than that of β-carotene(1999)240 cited
- → Carotenoid Bioavailability in Humans from Tomatoes Processed in Different Ways Determined from the Carotenoid Response in the Triglyceride-Rich Lipoprotein Fraction of Plasma after a Single Consumption and in Plasma after Four Days of Consumption(2000)236 cited
- → Poor Micronutrient Status of Active Pulmonary Tuberculosis Patients in Indonesia(2000)217 cited
- → Consequences of Revised Estimates of Carotenoid Bioefficacy for Dietary Control of Vitamin A Deficiency in Developing Countries(2002)208 cited
- → A double-blind, placebo-controlled study of vitamin A and zinc supplementation in persons with tuberculosis in Indonesia: effects on clinical response and nutritional status(2002)208 cited