Koushik Seetharaman
National Metallurgical Laboratory(IN)
Publications by Year
Research Areas
Food composition and properties, Microbial Metabolites in Food Biotechnology, Polysaccharides Composition and Applications, Phytase and its Applications, Proteins in Food Systems
Most-Cited Works
- → Characterization of Irradiated Starches by Using FT-Raman and FTIR Spectroscopy(2002)1,216 cited
- Cellular pH gradient in tumor versus normal tissue: potential exploitation for the treatment of cancer.(1996)
- → Structure of faba bean, black bean and pinto bean starches at different levels of granule organization and their physicochemical properties(2011)232 cited
- → Small differences in amylopectin fine structure may explain large functional differences of starch(2015)180 cited
- → The impact of heat-moisture treatment on the molecular structure and physicochemical properties of normal and waxy potato starches(2010)169 cited
- → The Impact of Milling and Thermal Processing on Phenolic Compounds in Cereal Grains(2012)156 cited
- → Impact of microwave heating on the physico-chemical properties of a starch–water model system(2006)