Michael Aviram
Technion – Israel Institute of Technology(IL)
Publications by Year
Research Areas
Paraoxonase enzyme and polymorphisms, Antioxidant Activity and Oxidative Stress, Cynara cardunculus studies, Lipoproteins and Cardiovascular Health, Atherosclerosis and Cardiovascular Diseases
Most-Cited Works
- → Paraoxonase inhibits high-density lipoprotein oxidation and preserves its functions. A possible peroxidative role for paraoxonase.(1998)1,166 cited
- → Comparison of Antioxidant Potency of Commonly Consumed Polyphenol-Rich Beverages in the United States(2008)682 cited
- → Consumption of red wine with meals reduces the susceptibility of human plasma and low-density lipoprotein to lipid peroxidation(1995)676 cited
- → Pomegranate juice consumption for 3 years by patients with carotid artery stenosis reduces common carotid intima-media thickness, blood pressure and LDL oxidation(2003)618 cited
- → Human serum paraoxonase (PON 1) is inactivated by oxidized low density lipoprotein and preserved by antioxidants(1999)600 cited
- → Reduced Progression of Atherosclerosis in Apolipoprotein E–Deficient Mice Following Consumption of Red Wine, or Its Polyphenols Quercetin or Catechin, Is Associated With Reduced Susceptibility of LDL to Oxidation and Aggregation