Mao‐Jung Lee
Publications by Year
Research Areas
Tea Polyphenols and Effects, Antioxidant Activity and Oxidative Stress, Phytochemicals and Antioxidant Activities, Estrogen and related hormone effects, Free Radicals and Antioxidants
Most-Cited Works
- Pharmacokinetics of tea catechins after ingestion of green tea and (-)-epigallocatechin-3-gallate by humans: formation of different metabolites and individual variability.(2002)
- Absorption, distribution, elimination of tea polyphenols in rats.(1997)
- → Cytochrome P450 enzymes involved in acetaminophen activation by rat and human liver microsomes and their kinetics(1993)412 cited
- → Stability of Tea Polyphenol (−)-Epigallocatechin-3-gallate and Formation of Dimers and Epimers under Common Experimental Conditions(2005)355 cited
- → Mechanism of Action of (−)-Epigallocatechin-3-Gallate: Auto-oxidation–Dependent Inactivation of Epidermal Growth Factor Receptor and Direct Effects on Growth Inhibition in Human Esophageal Cancer KYSE 150 Cells(2005)295 cited
- → Urinary and Plasma Levels of Resveratrol and Quercetin in Humans, Mice, and Rats after Ingestion of Pure Compounds and Grape Juice(2004)283 cited
- → Structural Identification of Two Metabolites of Catechins and Their Kinetics in Human Urine and Blood after Tea Ingestion(2000)273 cited
- → Identification and Characterization of Methylated and Ring-Fission Metabolites of Tea Catechins Formed in Humans, Mice, and Rats(2002)252 cited
- → Effects of Green Tea Polyphenol (−)-Epigallocatechin-3-gallate on Newly Developed High-Fat/Western-Style Diet-Induced Obesity and Metabolic Syndrome in Mice(2011)195 cited
- → Phase 2 trial of daily, oral polyphenon E in patients with asymptomatic, Rai stage 0 to II chronic lymphocytic leukemia(2012)166 cited