Robert T. Rosen
Publications by Year
Research Areas
Natural product bioactivities and synthesis, Phytochemicals and Antioxidant Activities, Tea Polyphenols and Effects, Plant biochemistry and biosynthesis, Garlic and Onion Studies
Most-Cited Works
- → Antioxidant activity and phenolic compounds of Swiss chard (Beta vulgaris subspecies cycla) extracts(2003)308 cited
- → Antioxidative Phenolic Compounds Isolated from Almond Skins (Prunus amygdalus Batsch)(2002)276 cited
- → Antioxidative effect of polyphenol extract prepared from various Chinese teas(1992)260 cited
- → 2,2-Diphenyl-1-picrylhydrazyl Radical-Scavenging Active Components from Polygonum multiflorum Thunb.(1999)258 cited
- → Isolation and Identification of Stilbenes in Two Varieties ofPolygonumcuspidatum(2000)246 cited
- → Natural antioxidants in human health and disease(1995)231 cited
- → Effect of processing on buckwheat phenolics and antioxidant activity(2005)196 cited
- → Characterization of Flavonols in Cranberry (Vaccinium macrocarpon) Powder(2003)170 cited
- → Analysis of Theaflavins and Thearubigins from Black Tea Extract by MALDI-TOF Mass Spectrometry(2004)160 cited
- → Enzymatic synthesis of tea theaflavin derivatives and their anti-inflammatory and cytotoxic activities(2003)135 cited