Boxin Ou
Publications by Year
Research Areas
Phytochemicals and Antioxidant Activities, Antioxidant Activity and Oxidative Stress, Free Radicals and Antioxidants, Natural Compound Pharmacology Studies, Food Chemistry and Fat Analysis
Most-Cited Works
- → The Chemistry behind Antioxidant Capacity Assays(2005)5,984 cited
- → Development and Validation of an Improved Oxygen Radical Absorbance Capacity Assay Using Fluorescein as the Fluorescent Probe(2001)2,851 cited
- → High-Throughput Assay of Oxygen Radical Absorbance Capacity (ORAC) Using a Multichannel Liquid Handling System Coupled with a Microplate Fluorescence Reader in 96-Well Format(2002)1,538 cited
- → Assays for Hydrophilic and Lipophilic Antioxidant Capacity (oxygen radical absorbance capacity (ORACFL)) of Plasma and Other Biological and Food Samples(2003)1,436 cited
- → Analysis of Antioxidant Activities of Common Vegetables Employing Oxygen Radical Absorbance Capacity (ORAC) and Ferric Reducing Antioxidant Power (FRAP) Assays: A Comparative Study(2002)1,281 cited
- → Development and Validation of Oxygen Radical Absorbance Capacity Assay for Lipophilic Antioxidants Using Randomly Methylated β-Cyclodextrin as the Solubility Enhancer(2002)513 cited
- → Antioxidant Activity and Phenolic Content of Oregon Caneberries(2002)382 cited
- → Phytochemical and Nutrient Composition of the Freeze-Dried Amazonian Palm Berry, Euterpe oleraceae Mart. (Acai)(2006)353 cited
- → Novel Fluorometric Assay for Hydroxyl Radical Prevention Capacity Using Fluorescein as the Probe(2002)343 cited
- → Antioxidant Capacity and Other Bioactivities of the Freeze-Dried Amazonian Palm Berry,Euterpe oleraceaeMart. (Acai)(2006)334 cited