Margarida A. Ferreira
Universidade Federal Rural da Amazônia(BR)
Publications by Year
Research Areas
Crystallization and Solubility Studies, X-ray Diffraction in Crystallography, Polyamine Metabolism and Applications, Phytochemicals and Antioxidant Activities, Phytochemistry and Biological Activities
Most-Cited Works
- → Approach to the study of C‐glycosyl flavones by ion trap HPLC‐PAD‐ESI/MS/MS: application to seeds of quince (Cydonia oblonga)(2003)294 cited
- → Solid-Phase Microextraction in Combination with GC/MS for Quantification of the Major Volatile Free Fatty Acids in Ewe Cheese(2002)102 cited
- → Influence of jam processing upon the contents of phenolics, organic acids and free amino acids in quince fruit ( Cydonia oblonga Miller)(2004)74 cited
- → Simultaneous determination of benzoic and sorbic acids in quince jam by HPLC(2000)67 cited
- → A GC-MS method for quantitation of histamine and other biogenic amines in beer(2001)57 cited
- → Free and Conjugated Biogenic Amines in Green and Roasted Coffee Beans(2004)43 cited
- → The determination and distribution of nucleotides in dairy products using HPLC and diode array detection(2001)36 cited
- → Analysis of phenolic compounds in Spanish Albrariño and Portuguese Alvarinho and Loureiro wines by capillary zone electrophoresis and high-performance liquid chromatography(2001)35 cited
- → DETERMINATION OF LACTIC, ACETIC, SUCCINIC, AND CITRIC ACIDS IN TABLE OLIVES BY HPLC/UV(2001)35 cited
- → DETERMINATION OF BIOGENIC AMINES IN COFFEE BY AN OPTIMIZED LIQUID CHROMATOGRAPHIC METHOD(2002)30 cited