M Vásquez
University of Chile(CL)
Publications by Year
Research Areas
Food composition and properties, Plant and fungal interactions, Agroforestry and silvopastoral systems, Botanical Research and Chemistry, Corrosion Behavior and Inhibition
Most-Cited Works
- → On Farm Grass-Legume Pasture Performance in the Peruvian Rainforest(1995)28 cited
- → Nutritive value evaluated on rats of new cultivars of common beans (Phaseolus vulgaris) released in Chile(1995)14 cited
- [Supplementation of wheat flour with chickpea (Cicer arietinum) flour. II. Chemical composition and biological quality of breads made with blends of the same].(1987)
- → Evaluation of the obroma cacao pod husk extracts as corrosion inhibitor for carbon steel(2016)3 cited
- → Implementing Proximate Welfare Programs in Weak Institutional Contexts: Lessons From the Global South(2025)2 cited
- [Sweet lupine (Lupinus luteus, var. Aurea/Weico and Lupinus albus, var. Multolupa) proteins. II. Separation by electrophoresis].(1989)
- [Sweet lupine (Lupinus luteus, var. Aurea/Weico and Lupinus albus, var. Multolupa) proteins. I. Extraction and filtration by Sephadex].(1989)
- Argentine History of Visual Communication Design in CD-Rom(1999)
- Chemical composition and nutritional quality of improved cultivars of lentils (Lens esculenta)(1993)
- → Conectando puntos: inteligencia artificial, datos y su impacto en la sostenibilidad(2024)