Peter Chege
Kenyatta University(KE)
Publications by Year
Research Areas
Child Nutrition and Water Access, Food Security and Health in Diverse Populations, Poverty, Education, and Child Welfare, HIV/AIDS Research and Interventions, Global Maternal and Child Health
Most-Cited Works
- → Determinants of dietary diversity among pregnant women in Laikipia County, Kenya: a cross-sectional study(2017)122 cited
- → Zinc, iron and calcium are major limiting nutrients in the complementary diets of rural Kenyan children(2015)74 cited
- → Influence of culture on dietary practices of children under five years among Maasai pastoralists in Kajiado, Kenya(2015)68 cited
- → Nutritional potential of edible insects: a systematic review of published data(2021)61 cited
- → Context-specific complementary feeding recommendations developed using Optifood could improve the diets of breast-fed infants and young children from diverse livelihood groups in northern Kenya(2016)42 cited
- → Constraints and opportunities for implementing nutrition‐specific, agricultural and market‐based approaches to improve nutrient intake adequacy among infants and young children in two regions of rural Kenya(2015)30 cited
- → Food security and nutritional status of children under-five in households affected by HIV and AIDS in Kiandutu informal settlement, Kiambu County, Kenya(2016)27 cited
- → Determinants of infant feeding practices among mothers living with HIV attending prevention of mother to child transmission Clinic at Kiambu Level 4 hospital, Kenya: a cross-sectional study(2019)24 cited
- → Relationship Between Nutrition Knowledge of Caregivers and Dietary Practices of Children Under Five in Kajiado County, Kenya(2017)18 cited
- → Nutrition Knowledge and Dietary Practices among Pregnant Adolescents in Mandera County, Kenya(2019)13 cited