J. E. COPE
University of Siena(IT)Boston College(US)University of Geneva(CH)DePaul University(US)Michigan Technological University(US)Google (United States)(US)Nuance Communications (Austria)(AT)American Jewish Committee(US)Rochester Institute of Technology(US)University of New Hampshire(US)University of Groningen(NL)University of Dundee(GB)Université d'Avignon et des Pays de Vaucluse(FR)University of Zurich(CH)University of Cambridge(GB)Eyegaze (United States)(US)École Normale Supérieure(BI)Google (United Kingdom)(GB)National Research Council Canada(CA)Gallaudet University(US)Chalmers University of Technology(SE)Idiap Research Institute(CH)Eindhoven University of Technology(NL)Université Grenoble Alpes(FR)University of Sheffield(GB)University of Bologna(IT)
Publications by Year
Research Areas
Probiotics and Fermented Foods, Antifungal resistance and susceptibility, Assistive Technology in Communication and Mobility, Digital Accessibility for Disabilities, Microbial Metabolites in Food Biotechnology